Driftwood Bakery

OUR STORY

Give your taste buds a vegan treat with Driftwood Bakery!  My Vegan story began in 2015 with a shift to a new healthy plant-based lifestyle and the vision is now the makings of Driftwood Bakery starting with doughnuts and cheesecakes in 2020. The big picture is to keep the amazing people in the community and ultimately nationwide happy with my scrumptious baked goods. These original creations and signature products are sure to exceed all of your expectations.